Large Yuka Glazed Stoneware Baking Dish (Heat Resistant up to 280°C)

The functionality of haute cuisine meets the material charm of ceramic craftsmanship. The Yuka large baking dish is designed to move with effortless elegance from the high temperatures of the oven directly to the center of the table, transforming your baked recipes into a visually rich experience full of warmth and in perfect Japandi style.

Made entirely by hand from high-density stoneware, this baking dish is designed to guarantee extraordinary thermal resilience, safely withstanding temperatures up to 280°C. Its distinctive feature is the reactive glaze: a ceramic finish that, reacting with heat during firing in ceramic ovens, creates unrepeatable chromatic nuances and delicate tonal variations on each piece.

With its solid 2.5 kg structure and generous dimensions (Large Size), it is the ideal baking dish for:

• Cooking and serving lasagnas, parmigianas, gratins, and baked pasta dishes in the center of the table;

• Roasting meats, whole fish in the oven, and crispy vegetable side dishes;

• Preparing gratins, savory pies, and baked desserts for the whole family or for dinner parties with guests.

Each baking dish is a unique piece: the imperceptible variations in the surface and the reaction of the shaded glaze testify to the authentic handmade craftsmanship, celebrating the poetry of the wabi-sabi philosophy.

Main Features & Technical Details:

• 100% High-resistance stoneware: High-density structure suitable for oven cooking up to 280°C.

• Artisanal reactive glaze: Unique nuances and unrepeatable finishes created by heat reaction.

• Versatile "From kitchen to table" design: Clean and modern aesthetic that enhances your table setting.

• Generous dimensions (Large Size): Spacious proportions for family portions and convivial events.

• Solid and consistent weight: 2.5 kg (2500 g)

• Main material: 100% Oven-safe stoneware

Care and maintenance tips: To preserve the brilliance of the reactive glaze, hand washing with warm water and mild soap is recommended. Avoid extreme thermal shocks (e.g., do not place a hot baking dish directly on cold surfaces or in cold water). If washing in a dishwasher, use gentle cycles.