Small in size, but rich in character, the Teak Root Salt Cup XS is an accessory that enhances the table with the authentic beauty of nature. Handmade in Indonesia using teak root, each piece is unique and tells a story through irreplicable grain, shapes, and shades.

Perfect for serving salt, sugar, pepper, spices, herbs, or small condiments, it adds a touch of essential elegance to your table setting. Thanks to its compact design, it also fits on aperitif boards, convivial tables, or coffee corners, where every detail contributes to creating a harmonious atmosphere.

Teak root preserves all the strength and charm of natural wood, transforming a simple container into a small decorative object capable of expressing the Japandi philosophy: authentic materials, functionality, and timeless beauty.

The advantages of teak root

Teak is one of the most prized woods in the world, appreciated for its natural resistance to moisture, stability, and the presence of natural oils that make it particularly suitable for table accessories. The root, with its irregular grain and organic shapes, makes each creation completely different from the others.

In Japandi style, natural wood brings balance, warmth, and an authentic connection with nature, creating welcoming and relaxing environments.

Features

Handmade from natural teak root
Each piece is unique in shape and grain
Ideal for salt, sugar, spices, and herbs
Perfect for refined table settings, aperitifs, and mise en place
Natural design inspired by Japandi style
Handcrafted in Indonesia

Dimensions

Width: 6 cm
Length: 6 cm
Height: 4 cm
Weight: 20 g

Product care

Clean with a damp cloth or wash quickly by hand without leaving the wood immersed in water. Dry immediately after washing and periodically nourish the teak with a natural food-grade oil to preserve its beauty over time.

Teak Root Salt Bowl XS