Celebrate the art of entertaining and the small pleasures of fine dining. This set of two cheese knives combines the sharp precision of stainless steel with the timeless warmth of olive wood. Each handle is a unique piece carved by nature: the rich, sinuous, and contrasting grains of the olive wood make each knife a small masterpiece of craftsmanship.

Designed for lovers of minimalist design and gastronomy, this set transforms the cheese course into a refined aesthetic experience, bringing the balance and harmony of Japandi style directly to your table.

Functionality and High Quality in the Kitchen

An essential and balanced set, designed to offer maximum comfort and precision in cutting:

Professional Blades: Made of high-quality stainless steel, designed to ensure a clean cut and preserve the consistency of the cheese.
Ergonomic Handles: Olive wood, besides being extraordinarily hard and durable, offers a warm, solid, and pleasant grip.
Impeccable Presentation: The perfect complement to pair with your organic wooden boards for serving cheese selections, finger foods, and gourmet appetizers.

Technical Specifications and Dimensions

Components included: 2 specific utensils/knives for cheese service.
Overall weight: 200g
Colors: Silver steel finish (Silver) and warm natural wood tones (Beige, Brown).
Materials: High-quality stainless steel and fine natural Olive Wood.
Origin: Handcrafted and finished in Germany (DE).

Product Care

To maintain the sharpness of the blades and the natural luster of the wood handle, hand washing is recommended exclusively. Dry immediately after washing. Do not wash in the dishwasher. From time to time, massage the wooden handles with a drop of olive oil to hydrate the fibers and revive the contrasts of the grain.

Set of 2 Cheese Knives with Olive Wood Handle